In Ankara, there are restaurants with special interest in Middle Eastern and Black Sea cuisine: Paşa Konaği-Lezzet Duraği and TAKA BALIK RESTAURANT. Paşa Konağı-Lezzet Duraği, located in the Kavaklıdere neighborhood, is a family-run establishment that serves the most delicious examples of Middle Eastern cuisine, preparing dishes bearing Sultan Abla's signature with the warmth and freshness of home cooking. TAKA BALIK RESTAURANT, on the other hand, brings together the finest examples of seafood and Black Sea cuisine. With its characteristic fish and seafood dishes from the Black Sea, elegant venue design, and warm atmosphere, it offers visitors an unforgettable experience. Both restaurants preserve the essence of regional cuisine.