Osman Hoca Zigana

Nestled high in the Zigana Mountain Plateau, Osman Hoca Zigana is an establishment that brings the traditional Black Sea meat culture to life in its most authentic form. Osman abi himself personally prepares the meats right at the grill, cooking them before your eyes and bringing them directly to your table. Lamb, meatballs, and various grilled options receive special attention for their flavor, with the meatballs, in particular, being rated among the best in the region by visitors. This menu, offered at reasonable prices, exceeds expectations with its quality and freshness.

The venue boasts a warm and local ambiance, keeping hot tea readily available on a stove for visitors to enjoy whenever they wish. The view, combined with the captivating nature of the mountain plateau, creates an unforgettable experience. The complimentary salad, honey, and butter served beforehand are a testament to their hospitality. The sütlaç (rice pudding), prepared as a dessert, stands out as a delicious complement to the menu.